Quinta do Quetzal is set in the heart of the Alentejo region on the rich slopes of Vidigueira, close to the oldest known Roman winery in Portugal and Spain.

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Guadalupe Magnum Winemaker’s Selection

20.68 

Our winemakers have selected the best grapes with a perfect level of maturity from the Syrah, Alicante Bouschet and Aragonês grape varieties. The result was a fruity and intense red wine that reveals a good structure and some complexity on the palate. The wine is aged for 12 months in second-use French oak barrels, thus revealing its discreet, elegant and woody taste and improving the wine’s aroma.

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Description

Consume immediately or store for up to 5 years in a cool, dark place. Open at least 1 hour before consumption, or if possible, decant the wine and serve it with 12ºC.

Additional information

Region

Alentejo

Designation

Vinho Regional Alentejano

Varieties

30% Alicante Bouschet, 30% Aragonês, 40% Syrah

Soil

Sloping slate soils on the highest points from the Estate. Low productive soils with medium/low production potencial.

Climate

Mediterranean with some continental influence. Cold winters with rain concentrated between October and February (average annual precipitaion of about 700mm/year) and very hot and dry summers.

Drinking Temperature

16ºC

Capacity

1.5L

Winemakers

José Portela, Rui Reguinga

Technical Sheet Guadalupe Magnum Winemaker's Selection Red

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