Quinta do Quetzal is set in the heart of the Alentejo region on the rich slopes of Vidigueira, close to the oldest known Roman winery in Portugal and Spain.

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Guadalupe Magnum Red

11.94 

The red wine Guadalupe has an intense flavor with hints of red fruits, evocative of raspberries and cherries. Its mouth is harmonious, velvety, full-bodied and smooth. The red Guadalupe is a wine that can be enjoyed alone or accompanied by Italian cuisine, grilled red meats or complex fish dishes.

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Description

Drink on its own or with grilled fish, red meats or pasta. Share it with friends. Intense aroma, red fruit notes that resemble raspberry and cherry. A harmonious, smooth, round and smooth palate.

Additional information

Region

Alentejo

Designation

Vinho Regional Alentejano

Varieties

20% Alfrocheiro, 40% Aragonês, 40% Trincadeira

Soil

Sloping slate soils on the highest points from the Estate. Low productive soils with medium/low production potencial.

Climate

Mediterranean with some continental influence. Cold winters with rain concentrated between October and February (average annual precipitaion of about 700mm/year) and very hot and dry summers.

Drinking Temperature

16ºC

Capacity

1.5L

Winemakers

José Portela, Rui Reguinga

Technical Sheet Guadalupe Magnum Red

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